Unconventional things to have with Easter bun

It is coming close to Easter, and many of us look forward to having bun and cheese; however, a few of us like to take culinary risks and step out of the box when it comes to our favourite Easter pastry. Here are a few combinations that our fellow Jamaicans have tried with Easter bun.

I just found this out last week that Easter bun can be paired with Solomon Gundy and, surprisingly, it's quite tasty.

- Jermaine Francis

 

Easter bun and avocado pear is the best thing! I'm lactose intolerant, so pear works best for me.

- Khalil Campbell

 

I actually like to eat Easter bun with peanut butter and blueberry jam. I stumbled upon this combination one day when I had bun and no cheese, and the only thing that was available was the peanut butter blueberry jam mix. It was love at first bite.

- Ernest Wint

 

Corned beef, egg - almost anything I eat with bun. They all are going the same place.

- Renae Douglas

 

I have often eaten my Easter bun with cheese, but if you are out of that, butter is the next best thing to eat it with, in my view.

- Laron Harris

 

I eat Easter bun with lettuce to keep a balance in my diet. I really love Easter bun on a whole, but I don't want to put on too much weight, so I eat it with lettuce.

- Kelah Coley

 

I like bun with rum and raisin ice cream.

- Ronnica Allen

 

I love Easter Bun and mayonnaise. To me, it tastes much better than cheese, and it actually enhances the taste of the fruits and spices in the bun.

- Joseph Green

 

I have tried toasted bun and butter.

- Stephanie Smith

 

Crunchy peanut butter goes well with Easter bun. The sweet taste of the bun combined with the peanuts is amazing.

- Gavin Doyle

 

I eat Easter bun with sprat, because it tastes so good. Not only is it common but it's convenient especially for the season.

- Brian McCalla

 

Bun with ice cream covered with Hershey's syrup is awesome.

- Cerene Davis