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Roots 21: Rooted in Flavour

Published:Thursday | November 7, 2019 | 12:23 AM

What makes Roots 21 unique is the fact that its ‘roots’ runs deep in both indian and Jamaican culture. Because of this, the dynamic culinary team in Portland has flavourfully formulated one of the most diverse signature meals to grace this year’s restaurant week: coconut escoveitched fish paired with roti and pumpkin tarkari. Though this is the first time for restaurant week, this rustic environment promises to not only delight but exceed your expectations with quality, consistency and customer service.

19 1/2 West Palm Avenue

Port Antonio

(876) 624-5743