Corporate Hands | Jamaica Flour Mills donates to FFP COVID-19 relief efforts

From left: Kivette Silvera, director, Food For The Poor (FFP), Donna-Kaye Sharpe, regional trade marketing and distribution manager, Jamaica Flour Mills; and Derrick Nembhard, managing director Jamaica Flour Mills, hold a symbolic cheque valued at $2.9 million. JFM donated the money to the FFP’s COVID-19 relief efforts.