The most unforgettable delectable steak

Western Bureau:

Their specially grilled steak oozes a rich and flavourful smokey taste, and this has helped to distinguish Robin's Prime Steakhouse from a other restaurants in Montego Bay.

Owned by chef Robert Russell Jr, the elegant allure of the restaurant at 33 Gloucester Avenue (on the Altamont West Hotel property) offers locals an international glimpse of how steak is done with a Jamaican twist.

"The steaks we prepare are very good. We also have some local tenderloin that is really soft, delicious and marinates well with our special ingredients," Russell explained.

Robin's Prime Steakhouse is located on the world-famous Hip Strip. The contemporary yet rustic ambience is perfect for the most unforgettable dining experience at Montego Bay's premier steakhouse.

"There are not many steakhouse restaurants in Jamaica and the concept has really taken off. Customers love it. Also, it's our second time participating in Restaurant Week, so we definitely have a special treat for our customers who want to have that authentic steakhouse experience," he noted.

Their menu of succulent dishes appeals to tropical cuisine lovers as they offer a wide variety of dining options for patrons ranging from their United States Department of Agriculture-certified steaks to seafood and poultry.

- S.G.