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Delicious start to RW 2013

Published:Thursday | October 10, 2013 | 12:00 AM
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The Copperwood booth was a hit with the delicious cheesy shredded pork flautas (left). And pork lovers could not get enough of the sliced grilled pork.
The Eve booth served up some delicious pasta. Its delicious meatballs (right) also had persons returning for seconds. - photos by Winston Sill/Freelance Photographer
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The inner-city community of Southside came alive with the laughter of children for the launch of the Gleaner-sponsored Restaurant Week.

With City Life Ministries the charity targeted for this the ninth year of the most gastronomic event on the island, it was all about raising a fork and lifting the city.

And being a food event, it was not short on mouth-watering goodness. Here are some of the delicious highlights.