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Market List

Published:Thursday | May 15, 2014 | 12:00 AM

Goat flesh

This choice meat is in good supply this week in meat shops and butcher stalls across the island. The per pound price in these locations will be $180.

However, if your shopping at a supermarket, the asking price will be $450 per pound.

Cauliflower

Cauliflower is on fair offer these days in a number of markets across the island. Montego Bay's Charles Gordon Market will charge $150 per pound this week, and so will most rural retail markets.

Cheaper outlets in downtown Kingston will ask $80 per pound for this vegetable.

Dry coconut

This is on fair offer at this time. Montego Bay's Charles Gordon Market will have a price range between $50 and $150. These same prices apply to most rural retail markets.

In downtown Kingston you can get a dry coconut for $40 to $80.

Pak choi

Spanish Town Market is quoting $50 for a bundle of pak choi this week, and so will most other Markets including Montego Bay's Charles Gordon Market. In downtown Kingston, you can get a bundle of pak choi for as little as $30 per bundle.

Yellow yam

The asking price per pound this week will be $50. This price holds true for Montego Bay's Charles Gordon Market.

Cheaper outlets in downtown Kingston will offer yellow yam for as little as $30 per pound.

Sweet potatoes

Montego Bay's Charles Gordon Market will this week charge prices ranging between $50 and $60 per pound, while most rural retail markets will stick to the $50 per pound price.

Cooking tomatoes

In most locations, the per pound price ranges between $60 and $70, this also applies to Montego Bay's Charles Gordon Market.

Downtown Kingston's cheaper outlets may ask as little as $40 per pound this week.