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Food

Published:Thursday | June 14, 2012 | 12:00 AM

Western Bureau: For Cecil Jagdath, copping Margaritaville's Chef of the Year is not enough.He wants to achieve more, and continues to push his creative culinary skills to the limit with ambitions to run his own restaurant in the future...

Published:Thursday | June 7, 2012 | 12:00 AM

With the recent increase in food prices announced in the new national Budget, householders are concerned about how much further they can stretch the food dollar to provide adequate nutrition for their family.

Published:Thursday | June 7, 2012 | 12:00 AM

Executive sous chef Oneil Vernon has a proud track record of satisfying the discerning tastes of guests at RIU Tropical Bay Hotel in Hanover. He has been doing this for 16 years and hopes to add many more decades if allowed.

Published:Thursday | June 7, 2012 | 12:00 AM

As I am writing this column, I am enjoying a mushroom and swiss cheese crêpe accompanied by frozen mint lemonade at Tea Tree Creperie.

Published:Thursday | June 7, 2012 | 12:00 AM

Senior executives and general managers of Sandals Resorts International, joined the resorts' top travel partners for an evening of delectable food and fine wines during the Chairman's Royal Club Retreat at Sandals Whitehouse European Village & Spa on May 31.

Published:Thursday | June 7, 2012 | 12:00 AM

Ochi Corporate celebrated its second anniversary in style last Friday night, coinciding with the grand opening of Nature's Own Health Bar, along the boardwalk at Island Village, Ocho Rios.

Published:Thursday | May 31, 2012 | 12:00 AM

The eight cooks assigned to cooking the 167 dozen crabs donned their Rum Cream aprons from as early as 8 a.m. last Saturday, and up to 9 o'clock that night were still stirring the pots. Paradise Park, Westmoreland, was a sea of crustacean-loving patrons as hundreds turned out for Busha Clarke's annual crab party.

Published:Thursday | May 31, 2012 | 12:00 AM

A hop away from Negril is RIU Palace Tropical Bay in Hanover. The hotel itself is elegantly poised, the grounds immaculate, but the pièce de résistance for Food over the past Labour Day weekend was the fusion restaurant Krystal.

Published:Thursday | May 31, 2012 | 12:00 AM

Dr Maurice Taylor has very special patients. His prescriptions cannot be filled at a pharmacy and his patients all have the same affliction. They are all hungry. Taylor is the proprietor of the recently opened On Call Café at the University Hospital of the West Indies.

Published:Thursday | May 31, 2012 | 12:00 AM

Non-stop sunshine proved the perfect ingredient for Levi Roots as he wowed the crowd that turned out for his first Caribbean Food Festival in Birmingham. The Reggae Reggae sauce entrepreneur, along with scores of local restaurant owners, helped visitors 'put some music' into their food with generous helpings of tasty Caribbean food and drink, cooking demonstrations, and singing sessions.

Published:Thursday | May 31, 2012 | 12:00 AM

What has come to be known as 'mustard greens' are the leaves of the mustard plant (Brasica juncea). It is a member of the cruciferous family which includes cabbage and cauliflower. Mustard is appreciated as a tasty relish and is made from the brown seeds of the mustard plant.

Published:Thursday | May 31, 2012 | 12:00 AM

An organisation focused on employee development, the National Commercial Bank (NCB) has implemented several initiatives which foster the well-being of its employees. The most recent is the establishment of a world-class Food Services Centre which caters to the dietary needs of over 900 employees in the Corporate Area.

Published:Thursday | May 31, 2012 | 12:00 AM

Are you about over the pomegranate trend yet? If so, you might want to revisit it just once more. But this time we aren't talking about chugging the juice or turning it into fancy cocktails.

Published:Thursday | May 24, 2012 | 12:00 AM

As we approach our country's 50th anniversary, it seems Jamaican colours are popping up everywhere more than ever. Now you can have it in a cake....

Published:Thursday | May 24, 2012 | 12:00 AM

Trainee chef Cardell Anderson of Runaway Bay Heart emerged top chef in the Culinary Federation of Jamaica's (CFJ) cook-off...

Published:Thursday | May 24, 2012 | 12:00 AM

When it comes to Japanese food, everyone thinks of sushi.Sushi may be our national dish, yet it is not something average Japanese moms would make at home. Most Japanese, unless they have been trained to be a sushi chef, go out for sushi.

Published:Thursday | May 24, 2012 | 12:00 AM

BANKS BEER will be sold in the United Kingdom (UK) at one of the leading retail outlets there under the brand Banks Caribbean Lager Beer...

Published:Thursday | May 24, 2012 | 12:00 AM

Jamaica's cuisine has evolved from the barbecue of the Tainos to the very Western-style non-stick skillets.During the evolution, many persons have abandoned cast-iron cooking pots....

Published:Thursday | May 24, 2012 | 12:00 AM

Food continues to give you smart tips on how to effectively include egg in your diet....

Published:Thursday | May 24, 2012 | 12:00 AM

Anything the mind can conceive, it can create. And this goes for sweet indulgences, too. Suelan Chung of SugaBuzz has been creating sweet oven treats ever since she decided to invest some time in what she grew up seeing her father do....

Published:Thursday | May 17, 2012 | 12:00 AM

The theme of his party was: to live, to love, to forget time.And to do that, some good food is a necessity. When it came to the food for Sameer Younis' 70th birthday party last Saturday, it was a collaborative and family affair.

Published:Thursday | May 17, 2012 | 12:00 AM

Item Open Mart Supermarkets...

Published:Thursday | May 17, 2012 | 12:00 AM

Western Bureau: With a chic new design that oozes urban elegance and a delicious new menu to excite the taste buds, the newly renovated Pizza Hut in Montego Bay has...

Published:Thursday | May 17, 2012 | 12:00 AM

The Trinidad and Tobago community in Jamaica, converged on Cuddyz Sports Bar & Restaurant in New Kingston late last month for 'Trinidad and Tobago Can Cook'.

Published:Thursday | May 17, 2012 | 12:00 AM

WHEN the starter pulls back the trigger for the explosive start of London 2012 Summer Olympic Games, Jamaica's sprint stars will have one less thing to worry about....

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