Food

There is no age limit when it comes to going after your dream. No one knows that more than president of the Longville Park Citizens' Association, Nancy Hylton Coleman.After being told that there is no way she can enjoy ketchup from pineapple, Hylton...

As part of its commitment to assist employees in the tourism industry, the Jamaica Hotel and Tourist Association (JHTA) in collaboration with Round Hill Hotel and Villas recently hosted the JHTA Chef Training Seminar 2016, under the theme...

AP:This Atlantic Beach Pie recipe comes from Bill Smith, long-time chef of Crook's Corner restaurant in Chapel Hill, North Carolina. When I first tasted it, I went into a pie-induced trance. I have a fuzzy memory of finishing the pie, sharing it...

I try to get fish on my family's table two or three times a week. The research describing the incredible heart and brain benefits to eating fish, especially fatty fish like salmon, is compelling.An extra bonus? Fatty fish is more filling, too, which...

It's officially summer and the children are off on school break but we aren't.What is worse than coming home tired from a long day at work to a hungry child?Seafood is quick and easy, and even better yet, the children can...

IN THE world of summer barbecues, the pickle hardly plays a starring role.Truth to be told, "hold the pickles" is my standard order, as I am not a fan of pickles on a cheeseburger, nor do I particularly care for pickle juice leaking on to my...

When it comes to cooking, my father has never really strayed into the kitchen. Once, when my mother was away, he made himself a 'salad' using a can of tuna, a red pepper and a cucumber, and called me (and a handful of others) as enthusiastically as...

Baked cinnamon-sugar donut puffsWhen I was growing up, my father would take us to get fresh hot doughnuts from Krispy Kreme every Sunday.The cake doughnuts, covered in peanuts or dipped in sprinkles, were always my favourite. And to this day, I...

'Pointe Plaza in Ocho Rios is the location of the newest restaurant in town - Ritchie's Café.The wide array of local and international cuisine, that the restaurant specialises in is complemented by a warm and...

Hot patty!The Jamaican beef patty is a fast-food staple that is now celebrated and available worldwide. In parts of the United States, patties have increased so much in popularity since they were first introduced in the 1960s that in some areas they...