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Food

Published:Thursday | August 23, 2012 | 12:00 AM

It is that bittersweet time of year. The adrenaline and joy of the summer's exploits are fading amid the hustle and business of back-to-school preparations. So, before the heads-down focus on goals and achievements gets completely under way...

Published:Thursday | August 23, 2012 | 12:00 AM

Western Bureau - The second staging of the Taste of Grand Palladium showed that the future of Jamaica's culinary industry is in good hands as several young cooks and chefs vied for the top award and bragging rights in a two-day...

Published:Thursday | August 23, 2012 | 12:00 AM

Reggae Jammin' the chicken based frankfurters brand, showed their hot dog cart vendors, how to add some culinary flair to their creations and keep customers coming back.On August 15, Chef Brian Lumsley, was invited...

Published:Thursday | August 16, 2012 | 12:00 AM

Smack in the town square on the top floor of the Royal Mall in Port Antonio sits Ambiance Lounge. If you look up, you might just 'prips' hard-working chef Kevin Edwards and his assistant, Wayne. ...

Published:Thursday | August 16, 2012 | 12:00 AM

School nutrition should promote healthy eating among children in order to develop nutritious patterns. This also aids in intellectual development while preventing immediate health problems such as anaemia and obesity...

Published:Thursday | August 16, 2012 | 12:00 AM

Trinidad-born Liz Toby is wooing her way into the hearts of Jamaicans through her sweet treats. The western city of Montego Bay is buzzing with anticipation to try her delicious hand-made pastries and cakes....

Published:Thursday | August 16, 2012 | 12:00 AM

Since my arrival in Jamaica, I have eaten various dishes that I didn't know before. Besides the 'birds' I tried and did not like, I enjoyed all of them and I really love the island's fruits....

Published:Thursday | August 9, 2012 | 12:00 AM

Chicken katsu and potato saladMy sister and her most adorable son just left Jamaica to return to Belgium.

Published:Thursday | August 9, 2012 | 12:00 AM

Saffron, the new Asian fusion restaurant named after the elite, but popular deep orange-red-coloured spice, will treat you to the distinct smoky taste of grilled foods and authentic Indian curries...

Published:Thursday | August 9, 2012 | 12:00 AM

When you go out to eat at a restaurant, you expect it to be a pleasurable and memorable experience. Getting an asthma attack is the last thing you would expect, but it happens....

Published:Thursday | August 9, 2012 | 12:00 AM

Oh how the last few weeks of the Olympics and Independence celebrations have swelled our hearts with pride! The richness of our culture is also celebrated in our culinary traditions.

Published:Thursday | August 2, 2012 | 12:00 AM

Dessert plates for Jamaica 50Any 50th birthday is a significant milestone, and that it is for our beloved Jamaica...

Published:Thursday | August 2, 2012 | 12:00 AM

Though a small country, Jamaica has made a huge impact on the world. We are best known for our music, athletes and food. The fusion of European, African, Spanish, Indian and Chinese flavours has created Jamaica's one-of-a-kind cuisine that exemplifies our motto...

Published:Thursday | August 2, 2012 | 12:00 AM

The XXX Olympic Games are on in London and all Jamaicans expect our team to do well. Prior to the departure of Jamaica's national team, Grace Foods and Services ensured that the team would be well fed in the pre-Olympic training camp...

Published:Thursday | August 2, 2012 | 12:00 AM

For Couples Resort's corporate executive chef, Stefan Spath, his first encounter with a real authentic Jamaican dish is one he will never forget."I never forget the first time I tasted a really well-done mackerel...

Published:Thursday | July 26, 2012 | 12:00 AM

With summer's increased heat and imminent Olympic watching just around the corner, why not serve up some new twists on old faves....

Published:Thursday | July 26, 2012 | 12:00 AM

Emancipation means freedom, so on Emancipation Day, Wednesday, August 1, you can free yourselves from the kitchen and retreat to a cookout into your cool backyard, or even in your neighbour's....

Published:Thursday | July 26, 2012 | 12:00 AM

Christine Tyrell has been a long-standing franchise holder of Golden Krust Caribbean Bakery and Grill with headquarters in New York and more than 130 outlets across North America.Recently, she threw her doors open to host the launch of a business...

Published:Thursday | July 26, 2012 | 12:00 AM

A traditional moment has been getting a contemporary twist which seems to be catching on with many brides-to-be when planning their special day....

Published:Thursday | July 26, 2012 | 12:00 AM

The countdown has begun for the highly anticipated Smirnoff Dream Weekend. Preparations are in high gear and title sponsor Smirnoff is also in party mode as it covers all the bases to ensure its consumers are well taken care...

Published:Thursday | July 26, 2012 | 12:00 AM

Summer is the time to be outside, and nothing makes the experience better than good food. And so in celebration of Canada Day last month, the Rotary Club of Etobicoke held their annual Rib Fest at Centennial Park...

Published:Thursday | July 26, 2012 | 12:00 AM

Creating mouth-watering, lip-smacking meals is what Couples Resorts' executive chef, Stefan Spath, does best. So when it was time for him to again create an enticing dining experience for the highest bidder in an online auction to benefit The Animal House...

Published:Thursday | July 26, 2012 | 12:00 AM

The name 'dip and fall back' resulted from dipping the green banana or ground provision in the custard-like liquid of the run dung and then throwing the head back (fall back) to ensure that the liquid on the food goes...

Published:Thursday | July 19, 2012 | 12:00 AM

Western Bureau: Caribbean Culinary Network (CCN) founding member and renowned executive chef, Kevin Broderick, will take the flavours of Jamaica to Africa and New York as he also tries to revolutionise spa cuisine at his newly assigned post in Negril....

Published:Thursday | July 19, 2012 | 12:00 AM

In recognition of Jamaica's 50th anniversary of Independence, Red Stripe has introduced a white overproof run to the market. D&G White Overproof Rum was officially launched last Friday...

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