Mon | Feb 23, 2026

Food

Published:Thursday | July 19, 2012 | 12:00 AM

If Usain Bolt is currently feeling the pressure on the track following the national trials, then this dish could be just what he needs to put him back in the fastest lane once again....

Published:Thursday | July 19, 2012 | 12:00 AM

Employees at Flow recently put the best of Jamaica's culinary heritage in the spotlight as part of a series of events the staff is staging to commemorate Jamaica's 50th anniversary of Independence.

Published:Thursday | July 19, 2012 | 12:00 AM

Montego Bay's Charles Gordon Market will, this week, ask $50 for a pound of cooking tomatoes, and so will most rural retail markets.In downtown Kingston, you will pay anything from $30 to $40 for a pound.Pork chopsMarkets and butcher...

Published:Thursday | July 19, 2012 | 12:00 AM

WESTERN BUREAU: The slow-moving thick legs, rich oaky tones and underlying vanilla, tanned the taste buds, as Jamaica's Appleton Estate 50th Anniversary Rum stopped in Montego Bay last Thursday to rub shoulders with foodies and liquor aficionados...

Published:Thursday | July 19, 2012 | 12:00 AM

It is extremely hot these days. Although it is a great change from grey and cold Belgium for my sister who is visiting, it is way too hot for her five-month-old son. To combat the heat recently, we cooked some cold noodles....

Published:Thursday | July 19, 2012 | 12:00 AM

The summer heat is on and there is little desire for heavy meals. In addition to the abundance of fruits and vegetables to supply the minerals and vitamins you need, you still have to find sources ...

Published:Thursday | July 12, 2012 | 12:00 AM

Usain Bolt's Tracks and Records is at it again with their All Jamaican lunch special, 'Yaad Special'. This will run through out the highly anticipated London Olympic Games...

Published:Thursday | July 12, 2012 | 12:00 AM

This cooking method is great for the outdoors and summer is an ideal time to get out of the house and use up your gardens and backyards to barbecue and get neighbours, friends and families...

Published:Thursday | July 12, 2012 | 12:00 AM

Chicken is a mainstay in Jamaicans' diet. With the advent of our 50th anniversary upon us, celebrations have swung into high gear recently with three events endorsed by the Jamaica 50 secretariat in Kingston....

Published:Thursday | July 12, 2012 | 12:00 AM

Eggs are truly 'super foods' because of their numerous associative health benefits.'Eggs hold so much potential in modern-day diet...

Published:Thursday | July 12, 2012 | 12:00 AM

The Little Ochie Seafood Festival was a culinary oasis of seafood flavours. Scores of patrons turned out to sample the various offerings that were available at the Alligator Pond hideaway....

Published:Thursday | July 5, 2012 | 12:00 AM

The setting, Villa Ronai, Stony Hill. The decor, oriental with a rustic touch. The eatery, Majestic Sushi and Grill. From bamboo plants to a sushi bar and food items that are unique to the palates of many Jamaicans, Majestic Sushi and Grill is a new sensation...

Published:Thursday | July 5, 2012 | 12:00 AM

Seaweed, also known as kelp or sea vegetable, generally found on coral reefs or the rocky areas of marine salt water, is known for its therapeutic benefits to the body...

Published:Thursday | July 5, 2012 | 12:00 AM

The only meat on my mind on the way to the Portland Jerk Festival on Sunday, was reindeer. Yes, reindeer. There is nothing exotic about pork, chicken, lobster, and beef, and why go all the way to Portland for the commonplace? Yet, the first thing I ate was fried fish...

Published:Thursday | June 28, 2012 | 12:00 AM

The launch of the Bigga Little Ochie Seafood Festival was held at Jencare Skin Farm recently ...

Published:Thursday | June 28, 2012 | 12:00 AM

We eat to feed our bodies, respond to hunger signals but more importantly, to feed a feeling, according to Heather Hatfield in a WebMD feature. Food will do more than just replenish the system but will also feed your feelings...

Published:Thursday | June 28, 2012 | 12:00 AM

I recently spent two glorious barbecue-filled weeks in Austin, where I happily cooked for 1,200 hungry folks at a food festival.To fill the time while I waited for 50 briskets to slowly smoke to...

Published:Thursday | June 28, 2012 | 12:00 AM

Western Bureau: Jamaicans can explore the awe-inspiring culinary flavours of the Caribbean by dining at The Spa Retreat at West End, Negril. The boutique hotel opens its doors to locals who want to have an international dining experience without leaving our shores....

Published:Thursday | June 21, 2012 | 12:00 AM

When you think 'healthy', a burger is not the first thing that comes to mind. That's because great burgers often start with fatty ground beef. All that fat keeps the burgers juicy and flavourful as they grill....

Published:Thursday | June 21, 2012 | 12:00 AM

Pumpkin is eaten in various forms in the diet - by itself as a vegetable, using it for the traditional pumpkin soup, or in pumpkin rice...

Published:Thursday | June 21, 2012 | 12:00 AM

The annual Appleton All Jamaica Grill Off competition, which was held last Sunday, met the expectations of both the organisers, sponsors and patrons who converged on Hope Gardens...

Published:Thursday | June 21, 2012 | 12:00 AM

Set for July 6-8 in Alligator Pond, Manchester, one of Jamaica's premier seafood events, the Little Ochie Seafood Carnival, aims to draw thousands of patrons to the parish for the two-day event. Proprietor and brains behind the 14-year-old seafood carnival...

Published:Thursday | June 21, 2012 | 12:00 AM

Jamaican foods and beverages are renowned globally for their high quality and exotic flavours, endearing the discerning taste buds and palates of many people who continue to enjoy them.Cognisant of this and the competitive advantage which Jamaica's...

Published:Thursday | June 14, 2012 | 12:00 AM

There is no universal law that says men should not cook, but we have been socialised that women take on household chores while men take on leadership roles outside the home, moving into positions...

Published:Thursday | June 14, 2012 | 12:00 AM

It has been 23 years since Little Ochie, that quaint seafood restaurant that overlooks the black sand of the island's south coast, has been offering Jamaicans and visitors alike a languid getaway from the increasingly fast-paced world....

Pages

Subscribe to Food